Poštovane kolege,

u FINS-e se 12 i 13 septembra održava trening po projektu CAPINFOOD. Partner na projektu je Poljoprivredni fakultet iz Beograda- prof. dr Viktor Nedović. Program treninga se nalazi u attach. Molim zainteresovane učesnike za dvodnevni trening da se prijave na email zdenka.markovic@fins.uns.ac.rs do 7 septembra. Trening je na engleskom jeziku.

Srdačan pozdrav

Jovanka Lević

Improving the enabling environment and public awareness for innovation in the South-East-European food sector through transnational collaboration
Application ID: SEE/ B/0027/1.3/X

Food Chain Management Train the Trainers Course
FINS, Novi Sad
Bul. Cara Lazara 1, 3rd floor

12th September, 2013
Food Chain Management course 1st day

09:30 -10:00 Registration
10:00 – 11:45 Introduction to Chain Management (Participating PPs: All)
Business context from chain perspective
What is a chain? Individual exercise (1)
 Chain flows Group Exercise (1)
11:45 – 12:05 Coffee break
12:05 – 13:30 What is chain management? Group exercise (2)
13:30 – 14:30 Lunch
14:30 – 16:00
 Fostering innovation in the food chain (Participating PPs: All)
 Innovation context
 Nature of innovation in the food sector
Benchmarking of food sector to other sectors
Innovation behaviour of food businesses
Barriers of innovation based business development of food SMEs
Stimulation of innovation
Open innovation
Chain management approach towards innovation
Network approach towards innovation
Interdisciplinary approach towards innovation
16:00 – 16:15 Coffee break
16:15 – 17:40 Main factors affecting the chain structure
 Examples of collaborative innovations in food chains
 Group exercises
17:40 – 18:00 Conclusions

13th September, 2013
Chain Management course 2nd day

09:00 – 11:00 Chain performance (Participating PPs: All)
 Introduction to chain performance management Individual exercise
 Chain goals Group exercise (1)
11:00 – 11:15 Coffee break
11:15 – 12:30 Tailor made chain performance management Group exercise (2)
 Drivers of chain performance
12:30 – 13:30 Lunch
13:30 – 15:00 Chain strategies (Participating PPs: All)
 Chain thinking Group exercise (1)
 Chain strategy development Group exercise (2) – Part A, B
15: 00 – 15:10 Coffee break
15:10 – 16:30 Food chain structure and characteristics
 Distribution strategies Group exercise (3)
16:30 – 17:00 Conclusions, questions, closing of the course